Manakish, Pizza & Pies

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Make different types of Manakish, Pizzas, Lahmajoun, and a variety of Bread Pies either manually or automatically. Diversify the ingredient but also vary the size: Small Amuse-Bouches, Medium, Large to even Larger.

Thyme or Zaatar Pies • Cheese Pies • Meat pies • Focaccia • Fatayer •  Sfiha • Manakish • Man'oushe • and more ... 

CATALOGUE

VIDEOS

THE CATEGORIES

Semi-Automatic
Semi-Automatic
Semi-Automatic items for small productions
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Automatic lines
Automatic lines
Automatic line for manakish & pies production
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H-OVEN
H-OVEN
Residential ovens. Hybrid and Single fuel models.
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THE MACHINES

Dough kneading
Dough kneading
The dough kneading machine for small bakeries comes in 2 different sizes: 35 kg or 50 kg of dough.
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Semi-Automatic Divider
Semi-Automatic Divider
A dough hopper and cutting blade, made of stainless steel ...
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Semi-Automatic Sheeter
Semi-Automatic Sheeter
The Sheeter comes in 2 types: as a table-based model or as an independent element with its own stand…
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Pies Oven
Pies Oven
An oven especially manufactured to bake all kinds of pizzas, pies, manakish or fatayer.
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Accessories
Accessories
Various types of Peels, and dough resting boxes and plates are available.
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Dough Divider
Dough Divider
The Divider’s stage is the first one in the production line. It cuts the dough in different we…
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Intermediate Proofer
Intermediate Proofer
It is formed of many levels in order to allow the leavening of the dough effortlessly before flatten…
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Dough Sheeter
Dough Sheeter
Automatically transforms the dough, into uniform thin, flattened, round dough pieces.
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Docking unit
Docking unit
An element used for puff-free pies while baking.
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Ingredient filling station
Ingredient filling station
A long, food-grade PU blue belt is introduced between the flattener and the Oven, to allow the opera…
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Tunnel Oven
Tunnel Oven
Its baking chamber has
 a temperature that reaches up to 650°C ... It automatically receives the…
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Cooling conveyors
Cooling conveyors
These conveyors cool and transport the baked products from the Tunnel Oven to the packing station.
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PRIMO
PRIMO
Countertop Gas Oven with single burner
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FLEX
FLEX
Countertop Gas Oven with dual burners
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HYBRID
HYBRID
Dual fuel and stone-based standalone oven
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HYBRID-X
HYBRID-X
Dual fuel and stone-based standalone oven extended
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ISO CE UL CSA
OUR ADDRESS
ISO CE UL CSA
31 YEARS OF ENGINEERING BAKERY EQUIPMENT BY PROMISING THE BEST QUALITY MACHINES.
OUR ADDRESS

Extra Four s.a.r.l.

Kfarchima, Al Ghadir Street

Road 509, Bldg. 5

Beirut, Lebanon

Mobile:
+961 3 641 804
+961 3 393 793
Office:
+961 5 435 433
Fax:
+961 5 432 856
Email:
contact@extrafourco.com
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